All Wedding
Packages Include

  • Hors D’oeuvres pre-reception to include a fruit & cheese display and your choice of three hors d’oeuvres.
  • Cake cutting service.
  • Assortment of various menu items for bride and groom to take at the end of the reception and enjoy later.

Your engagement is such an exciting time and wedding catering should not be a headache!  We know you have a lot to think about and High Tide Catering would like to make this time as stress free as possible for you so you can focus on enjoying your wedding day!

We offer complete Wedding Catering Packages to help make your reception decisions even easier. Our menu provides a wide range of options from hors d’ oeuvres to desserts.

We are excited about the opportunity to help make your special day memorable for you and all your guests. Please call us to schedule a wedding catering meeting at 757.773.6458 or visit our Get A Quote page and let us know what we can do for you!

Warmest Wishes,
Wedding Catering Virginia Beach

Wedding Buffet Packages

Mixed Green Garden Salad
Traditional Caesar Salad
Fajita Chicken with 3 Pepper Salsa
Tender Chicken Breast with Fajita Seasonings and Fresh Salsa
Chicken Parmesan
Classic Preparation with Homemade Marinara
Chicken Cordon Bleu
Baked with Swiss Cheese and Ham
Chicken Primavera
Pan-Seared with Fresh Vegetables
Fresh Fish
(ask for seasonal selection)
Blackened, Grilled or Broiled
Blackened Shrimp
A little spicy with Cajun Butter Sauce
“Rockefeller” Tuna Medallions
Fresh Yellow Fin broiled with Bacon, Parmesan, Spinach and Bread Crumbs
Bronzed Mahi-Mahi with Mango Salsa
Sweet and Spicy Mahi with Fresh Mango Salsa
Fettuccine Alfredo
With Prosciutto Ham and Early Peas
Sausage & Pepper Cacciatore
Italian Sausage with Sweet Bell Pepper and Onion in Homemade Marinara
Sirloin with Mushroom & Onions
Char-Grilled with Button Mushrooms and Caramelized Onion
Garlic Peppered Pork Chops
With Mushroom Gravy
Roasted Prime Rib
Served Medium with Au Jus
Penne Primavera
Garden Fresh Vegetables with Creamy Alfredo
Buffet Served with Chef’s choice of Potato or Rice, Seasonal Vegetables and Dinner Rolls


All Prices are Subject to 18% Service Charge and 10.5% Sales Tax.

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